Lunch menu |
|
20th - 24th March 2023 11:30 - 14:30 |
|
Starter |
|
Beef steak tartare with hazelnut | 149 CZK |
Soup |
|
Super thick duck soup | 99 CZK |
Main course |
|
Ball tip steak with brussels sprouts and onion puree | 425 CZK |
Duck leg confit, cholent and fatback | 325 CZK |
Znojmo sauce with beef and rice | 245 CZK |
Chicken supreme with black salsify puree | 225 CZK |
Dessert |
|
Pumpkin crème brûlée | 99 CZK |